Entrée & Side dishes (v) = Vegetarian
Edamame (v) (Poached green soy beans) . . . 5.00
Lotus roots chips (v) . . . 5.00
Spring rolls (v) . . . 5.00
Gyoza (Pan-fried pork dumpling) . . . 8.00 Vegetable Gyoza . . . 8.00
Prawn gyoza . . . 9.00
Agedashi tofu (v) (Deep- fried tofu in dashi soup) . . . 11.00
Karaage (marinated crispy fried chicken) . . . 8.50 Spicy sour Karaage . . . 9.50
Crispy soft shell crab . . . 11.00 Spicy soft shell crab . . . 11.50
Spicy squid (Deep- fried squid with spice powder) . . . 8.00
Prawn tempura (3pc) . . . 10.00 Halloumi tempura . . . 9.00
Sashimi (subject to seasonal variation)
Salmon (6pc) . . . 13.50
Tuna (6pc) . . . 14.00
Mix (9pc) . . . 19.00
Carpaccio
Beef . . . 16.00 (Slightly cooked tender leafy beef with Japanese vinaigrette)
Fresh Salmon . . . 16.00
Fresh Tuna . . . 17.00
Salad
Tofu salad (v). . . 11.00
Green salad (v). . . 8.50
Seaweed salad (v) . . . 6.00
Rice (v) . . . 3.00 Miso soup (v) (Tofu & wakame seaweed) . . . 3.00
Sushi
Sushi rolls
Tuna (cooked) . . . (4pc) 7.50 (8pc) 14.00
California . . . (4pc) 8.00 (8pc) 15.00
Salmon & avocado . . . (4pc) 8.00 (8pc) 15.00
Spicy fresh tuna & avocado . . . (4pc) 8.50 (8pc) 16.00
Smoked salmon & cream cheese . . . (4pc) 8.00 (8pc) 15.00
Teriyaki chicken . . . (4pc) 7.50 (8pc) 14.00
Vegetarian (v) . . . (4pc) 7.00 (8pc) 13.00
Special sushi rolls (8pc)
Rainbow roll … 18.00
Prawn, avocado, topped with fresh sashimi and avocado
Banzai roll . . . 18.00
Prawn tempura, avocado, topped with crunchy batter and sweet chilli, mayo
Hosomaki (Mini Roll 6 pc) Nigiri (2pc)
Cucumber (v) . . . 3.80 Salmon . . . 5.00
Avocado (v) . . . 4.00 Prawn (cooked) . . . 5.00
Tuna (cooked) . . . 4.00 Tuna . . . 5.00
Salmon . . . 5.00 Scallops . . . 6.00
Tekka (Fresh raw Tuna) … 5.00 Chicken katsu & avocado . . . 6.00
Gunkan (ship sushi 2pc) Inari (v) (tofu pocket) . . . 4.00
Seaweed salad . . . 4.00 Seared salmon belly . . . 6.00
Tuna (cooked) . . . 4.00 Seared tuna . . . 6.00
Tobiko (flying fish roe) . . . 5.00 Seared scallops . . . 6.50
Spicy scallops . . . 6.50 Eel . . . 6.00
Japanese Mayonnaise . . . 1.00 (V) = Vegetarian
Main
Teriyaki (served with rice and salad)
Chicken . . . 18.00
Beef . . . 18.50
Fish . . . 22.00
Tofu (v) . . . 16.00
Tempura lightly crispy battered
Vegetables (v) . . . 16.00
Prawn (6pc) . . . 20.00
Mix (prawn, fish, and assorted vegetable) . . . 21.00
Katsu served with Japanese BBQ sauce, deep fried crumbed your choice of:
Chicken . . . 16.00
Pork . . . 17.00
Noodle soup (udon or buck wheat soba)
Beef . . . 17.50
Gyoza . . . 17.00
Karaage . . . 18.00
Prawn tempura . . . 18.00
Vegetable (v) . . . 16.00
Curry (served with rice) Homemade Japanese mild curry
Tonkatsu (pork) . . . 18.50
Chicken katsu . . . 17.50
Vegetable (v) . . . 16.00
Rice . . . 3.00 Miso soup (v) (Tofu & wakame) . . . 3.00
*DAILY CHEF`S SPECIALS check our board
(v) = Vegetarian *Dinner last order at 9pm
Dessert
Vanilla ice cream . . . 5.50 *all ice cream with azuki beans topping
Black Sesame ice cream . . . 6.00
Green tea ice cream . . . 6.00
Mud cake . . . 8.50
Snow ball . . . 5.00
All prices include GST *10% surcharge on public holidays